The Canary Islands offer a unique natural environment in the world (due to its volcanic tradition and its geography). This quiet destination offers great leisure and relaxing activities. Those who have the opportunity of travelling to this destination in the Atlantic ocean know that it will be a different, original and unique travel.
Apart from its nice climate and its natural beauty, the Canary Islands offer us traditions of a quiet life and an exquisite gastronomy.
A gastronomy that attracts many tourists who travel to the Canary Islands in summer to discover the flavours that make this gastronomy so special. La Cocina del Mencey, in Santa Cruz de Tenerife offers delicious dishes from the Canary Islands.
It has become really popular due to its amazing combination of local and international ingredients. The culinary offer of this gastronomic hotel in Santa Cruz de Tenerife changes monthly and adds new innovations to its proposals, its flavours or its presentation. For this reason, it is one of the main gastronomic centres of this beautiful Canary island.
La Cocina del Mencey offers its visitors exclusive culinary courses where to learn how to prepare Canarian dishes with local products.
In reference to the flavours and presentation, la Cocina del Mencey guarantees quality due to its unique Canarian dishes (as the delicious majorero cheese or local species) and high-quality wines. Its menu includes great local wines (the so-called “wines of the land” as well as national and international wines.